wheat flour, water, mozzarella ( cheese ) 24%, tomato concentrate 6%, yeast, wheat protein, iodized table salt, corn starch, rapeseed oil, sugar, spices, condiment powder, garlic powder, spice extracts, lemon juice concentrate, barley malt flour, yeast extract, flour treatment agent: ascorbic acid.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (275g) | Reference intake |
---|---|---|---|
Energy | 956 kJ | 2636 kJ | - |
Fat | 5.7 g | 16 g | - |
of which saturates | 2.9 g | 8 g | - |
Carbohydrate | 31 g | 85 g | - |
of which sugars | 2.2 g | 5.9 g | - |
Fibre | 1.7 g | 4.7 g | - |
Protein | 12 g | 33 g | - |
Salt | 1.5 g | 4 g | - |