
demi-crème (CH), babeurre , protéine du lait , stabilisant: lactate de calcium, épaississant: carraghénane, enzyme: lactase.
Produit suisse
contains: Milk and products thereof
| Nutrient | Per 100ml | 1 serving (30ml) | Reference intake | 
|---|---|---|---|
| Energy | 1153 kJ | 343 kJ | - | 
| Fat | 28 g | 8.3 g | - | 
| of which saturates | 16 g | 4.9 g | - | 
| Carbohydrate | 4 g | 1.2 g | - | 
| of which sugars | 4 g | 1.2 g | - | 
| Fibre | 0.5 g | 0.5 g | - | 
| Protein | 2.9 g | 0.9 g | - | 
| Salt | 0.1 g | 0.03 g | - |