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Bauernbrot aha!

200g(1.83/100g)
3.65
Glutenfreies Brot
Quantity
1
Most important attributes
Ingredients

water, modified starch, corn starch, potato starch, buckwheat flour 7%, rice flour, rice syrup, sunflower oil, dried sourdough 3.5% (buckwheat, quinoa), psyllium husks, table salt, yeast, thickener: hydroxypropyl methyl cellulose, gluten-free barley malt extract, acidity regulator: calcium acetate.

Country of production

Switzerland

Nutritional values
Nutrient
Per 100g
1 serving (33g)
Reference intake
Energy
1038 kJ
342 kJ
-
Fat
4.1 g
1.3 g
-
of which saturates
0.4 g
0.1 g
-
Carbohydrate
48 g
16 g
-
of which sugars
3.9 g
1.3 g
-
Fibre
4.3 g
1.4 g
-
Protein
2 g
0.6 g
-
Salt
1.5 g
0.49 g
-

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