Tiroler-Cake
340g(1.24/100g)
4.20
Quantity
Most important attributes
Ingredients
sugar, hazelnuts ⁺ 14%, wheat flour, chocolate⁺ 11% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins, natural flavouring), whole egg (Barn), rapeseed oil, butter , humectant: glycerol, egg white powder (Barn), almonds 2%, durum wheat flour, wheat protein, raising agents: sodium carbonates and diphosphates, wheat starch, iodized table salt, yeast, barley malt flour. ⁺ Rainforest Alliance Certified. www.ra.org
Country of production
Switzerland
Allergens
contains: Cereals containing gluten and products thereof, Almonds and products thereof, Hazelnuts and products thereof, Eggs and products thereof, Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
|---|---|---|---|
Energy | 1908 kJ | 953 kJ | - |
Fat | 28 g | 14 g | - |
of which saturates | 7.9 g | 3.9 g | - |
Carbohydrate | 42 g | 21 g | - |
of which sugars | 30 g | 15 g | - |
Fibre | 2.9 g | 1.5 g | - |
Protein | 7.9 g | 3.9 g | - |
Salt | 0.35 g | 0.18 g | - |
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