Kiri Dippi Vollkorn
105g(2.57/100g)
2.70
Quantity
Most important attributes
Ingredients
Préparation de fromage fondu (71,4%) : LAIT frais pasteurisé 48% (origine : France), CRÈME 27% (origine : France), eau, protéines de LAIT, ferments LACTIQUES, concentré des minéraux du LAIT, sels de fonte: E452, concentré de LACTOSÉRUM, sel. Gressins (28.6%): farine de BLÉ complet 44%, farine de BLÉ, huile d'olive, malt d'ORGE, sel, levure. Peut contenir des traces de MOUTARDE et de LUPINS.
Country of production
France
Allergens
contains: Cereal grains containing gluten and its derivatives, Milk and its derivatives
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 1182 kJ |
Fat | 18 g |
of which saturates | 11 g |
Carbohydrate | 21 g |
of which sugars | 2.5 g |
Fibre | 1.8 g |
Protein | 8.5 g |
Salt | 1.4 g |
Calcium | 420 mg |
Add items to start a basket
When you add items, your order will be displayed here
Add items to start a basket
When you add items, your order will be displayed here