
wheat flour, vegetable oils (rapeseed, fully hydrogenated rapeseed, olives), water, table vinegar, iodized table salt, acid: citric acid, preservative: potassium sorbate.
Switzerland
contains: Cereals containing gluten and products thereof
| Nutrient | Per 100g | 
|---|---|
| Energy | 1694 kJ | 
| Fat | 25 g | 
| of which saturates | 11 g | 
| Carbohydrate | 38 g | 
| of which sugars | 0.5 g | 
| Fibre | 2.1 g | 
| Protein | 6.1 g | 
| Salt | 0.79 g |