water, fresh pasta 23% (hard wheat semolina, water, whole egg powder [from free-range eggs], table salt), beef * 11%, tomato pulp 8% (with tomato juice), tomato concentrate 6%, carrot puree, corn starch, carrot cubes, whole milk powder, rapeseed oil, rice starch, hard cheese , grated mozzarella ( cheese ), table salt, celeriac , crème fraîche, garlic, natural flavouring, paprika, ground white pepper, thyme, oregano, ground rosemary, sage. * organically produced
France
contains: Milk and products thereof, Celery and products thereof
Nutrient | Per 100g | 1 serving (360g) | Reference intake |
---|---|---|---|
Energy | 408 kJ | 1487 kJ | - |
Fat | 3.8 g | 14 g | - |
of which saturates | 0.7 g | 2.5 g | - |
Carbohydrate | 11 g | 40 g | - |
of which sugars | 2.1 g | 7.6 g | - |
Fibre | 0.5 g | 0.5 g | - |
Protein | 4.7 g | 17 g | - |
Salt | 0.86 g | 3.1 g | - |