wheat flour, water, yeast, table salt, preservative: calcium propionate, mineral salts (calcium carbonate, iron), vitamins (niacin, thiamin).
Great Britain
contains: Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (70g) | Reference intake |
---|---|---|---|
Energy | 1031 kJ | 727 kJ | - |
Fat | 1.3 g | 0.9 g | - |
of which saturates | 0.2 g | 0.1 g | - |
Carbohydrate | 48 g | 34 g | - |
of which sugars | 2.8 g | 2 g | - |
Fibre | 3.4 g | 2.4 g | - |
Protein | 8.2 g | 5.7 g | - |
Salt | 0.83 g | 0.58 g | - |