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Thai Kitchen Green Curry Paste Hot

225g(2.2/100g)
4.95
Pâte de curry verte
Quantity
1
Most important attributes
Ingredients

Ingrédients: piments verts frais (23%), ail (14%), gingembre chinois, sucre, sel de cuisine, échalote, citronnelle, eau, combava (3%), épices, galanga, acidifiant: acide citrique.

Country of production

Thailand

Allergens

contains: Does not contain any allergenic ingredients that require labelling

Nutritional values
Nutrient
Per 100g
Energy
373 kJ
Fat
0.8 g
of which saturates
0.2 g
Carbohydrate
16 g
of which sugars
12 g
Protein
1.9 g
Salt
9.8 g

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