sugar, rapeseed oil, wheat flour, water, almonds 8%, egg white powder (Barn), glucose, wheat protein, emulsifier: mono- and diglycerides of fatty acids, raising agents: sodium carbonates and diphosphates, wheat starch, flavourings, thickener: xanthan gum, palm oil, palm fat, barley malt flour, anti-caking agent: calcium carbonate.
Switzerland
contains: Eggs and products thereof, Cereals containing gluten and products thereof, Almonds and products thereof
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
---|---|---|---|
Energy | 1977 kJ | 988 kJ | - |
Fat | 26 g | 13 g | - |
of which saturates | 2.3 g | 1.1 g | - |
Carbohydrate | 52 g | 26 g | - |
of which sugars | 37 g | 19 g | - |
Fibre | 1.7 g | 0.9 g | - |
Protein | 6.7 g | 3.3 g | - |
Salt | 0.35 g | 0.17 g | - |