wheat flour, salted vegetable margarine (rapeseed oil, fully hydrogenated rapeseed oil, water, olive oil, emulsifier: mono- and diglycerides of fatty acids, table salt, acid: citric acid), water, iodized table salt, preservative: potassium sorbate, acid: citric acid.
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving | Reference intake |
---|---|---|---|
Energy | 1558 kJ | 0 kJ | - |
Fat | 23 g | 0 g | - |
of which saturates | 10 g | 0 g | - |
Carbohydrate | 35 g | 0 g | - |
of which sugars | 0.5 g | 0 g | - |
Fibre | 2 g | 0 g | - |
Protein | 5.6 g | 0 g | - |
Salt | 0.84 g | 0 g | - |