
wheat flour, sunflower oil, table salt, yeast, barley malt extract, acidity regulator: E 524.
Switzerland
contains: Cereals containing gluten and products thereof
| Nutrient | Per 100g | 1 serving (30g) | Reference intake | 
|---|---|---|---|
| Energy | 1679 kJ | 503 kJ | - | 
| Fat | 8.1 g | 2.4 g | - | 
| of which saturates | 0.8 g | 0.2 g | - | 
| Carbohydrate | 70 g | 21 g | - | 
| of which sugars | 1.6 g | 0.5 g | - | 
| Fibre | 2.6 g | 0.8 g | - | 
| Protein | 9.9 g | 3 g | - | 
| Salt | 4.3 g | 1.3 g | - |