wheat flour, whole egg 19% (Barn), glucose, rapeseed oil, sugar, water, skimmed milk powder, stabiliser: glycerol, lactose , emulsifier: mono- and diglycerides of fatty acids, table salt, raising agents: diphosphates and sodium carbonates, sunflower oil, modified starch.
France
contains: Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (35g) | Reference intake |
---|---|---|---|
Energy | 1497 kJ | 529 kJ | - |
Fat | 16 g | 5.5 g | - |
of which saturates | 2.1 g | 0.7 g | - |
Carbohydrate | 47 g | 17 g | - |
of which sugars | 25 g | 8.7 g | - |
Fibre | 0.9 g | 0.5 g | - |
Protein | 5.8 g | 2 g | - |
Salt | 1.5 g | 0.54 g | - |