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- 20%

Patissier Vanilla sugar

10 x 8g(0.5/100g)
0.40
0.50
Sucre vanilliné
Quantity
1
Most important attributes
Ingredients

sucre, arôme vanilline.

Country of production

Deutschland

Nutritional values
Nutrient
Per 100g
Energy
1666 kJ
Fat
0 g
of which saturates
0 g
Carbohydrate
98 g
of which sugars
98 g
Fibre
0 g
Protein
0 g
Salt
0 g

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