Migros Martigny Quartz
Bakery & Pastry
Baking Ingredients
Dessert Prep
Patissier Vanilla Sugar With Bourbon Vanilla
- 20%
Patissier Vanilla Sugar With Bourbon Vanilla
4 x 10g
•
(7.4/100g)
2.96
3.70
Vanillezucker mit Bourbon-Vanille
Vanillezucker mit Bourbon-Vanille
Quantity
1
Add an adress
•
CHF 0.00
Most important attributes
Ingredients
sugar, vanilla extract 2.5%.
Country of production
Switzerland
Rating
392 ratings on Migipedia
Nutritional values
Nutrient
Per 100g
Energy
1666 kJ
Fat
0 g
of which saturates
0 g
Carbohydrate
98 g
of which sugars
98 g
Fibre
0 g
Protein
0 g
Salt
0 g
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