Pelican Calamari Roman style in batter
250g(1.48/100g)
3.70
Quantity
Most important attributes
Ingredients
farine de blé , encornets *35 %, farine de riz, huile de tournesol, oeufs (d'élevage en plein air), levure, sel de cuisine, épices. * encornet (Illex argentinus) pêché dans l'Atlantique Sud-Ouest avec lignes et hameçons.
Country of production
Spanien
Allergens
contains: Eggs and products thereof, Molluscs and products thereof, Cereals containing gluten and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (125g) | Reference intake |
|---|---|---|---|
Energy | 823 kJ | 1029 kJ | - |
Fat | 8 g | 10 g | - |
of which saturates | 0.9 g | 1.1 g | - |
Carbohydrate | 25 g | 31 g | - |
of which sugars | 2.5 g | 3.1 g | - |
Fibre | 0 g | 0 g | - |
Protein | 6 g | 7.5 g | - |
Salt | 1.1 g | 1.4 g | - |
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