
wheat flour, water, olive oil 6%, ethanol, iodized table salt, yeast, emulsifier: sorbitan monostearate.
Switzerland
contains: Cereals containing gluten and products thereof
| Nutrient | Per 100g | 
|---|---|
| Energy | 1115 kJ | 
| Fat | 6.5 g | 
| of which saturates | 0.9 g | 
| Carbohydrate | 42 g | 
| of which sugars | 0.5 g | 
| Fibre | 2.4 g | 
| Protein | 6.9 g | 
| Salt | 0.91 g |