Da Emilio Pecorino Romano
~195g(2.8/100g)
5.45
Quantity
Most important attributes
Ingredients
Fromage italien à pâte extra-dure, gras, à base de lait thermisé de brebis
Country of production
Produit italien
Allergens
contains: Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (30g) | Reference intake |
|---|---|---|---|
Energy | 1717 kJ | 508 kJ | - |
Fat | 34 g | 10 g | - |
of which saturates | 20 g | 6 g | - |
Carbohydrate | 0 g | 0 g | - |
of which sugars | 0 g | 0 g | - |
Fibre | 0 g | 0 g | - |
Protein | 27 g | 8.1 g | - |
Salt | 4.5 g | 1.4 g | - |
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