viande de boeuf (Suisse), eau, oignons, chapelure ( farine de blé , sel de cuisine, levure), blanc d'oeuf (d'élevage au sol) , sel de cuisine iodé, épices, extrait de levure, condiment, glucose, maltodextrine.
Schweiz
contains: Eggs and products thereof, Cereals containing gluten and products thereof
Nutrient | Per 100g |
---|---|
Energy | 1042 kJ |
Fat | 16 g |
of which saturates | 6.6 g |
Carbohydrate | 7 g |
of which sugars | 1 g |
Fibre | 1 g |
Protein | 19 g |
Salt | 1.7 g |