St. Galler Kalbsbratwurst
2 x 130g(1.38/100g)
3.60
Quantity
Most important attributes
Ingredients
viande de veau (Suisse) 37%, lard (Suisse), eau, viande de porc (Suisse), couennes (Suisse), sel de cuisine iodé, lactose , protéines du lait , épices, glucose, condiment, antioxydant: acide citrique, stabilisant: diphosphates, enveloppe: boyau de porc.
Country of production
Manufactured in Switzerland
Allergens
contains: Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (130g) | Reference intake |
|---|---|---|---|
Energy | 977 kJ | 1272 kJ | - |
Fat | 20 g | 26 g | - |
of which saturates | 6 g | 7.8 g | - |
Carbohydrate | 0.9 g | 1.2 g | - |
of which sugars | 0.6 g | 0.8 g | - |
Fibre | 0.5 g | 0.5 g | - |
Protein | 13 g | 17 g | - |
Salt | 1.8 g | 2.3 g | - |
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