
Ingredients: Rapeseed oil low in erucic acid 65%, gherkin 9.5%, table vinegar, water, EGG yolk 4%, spices, salt, iodised salt, sugar, Yeast Extract, lemon juice concentrate, mustard seeds, parsley, antioxidant (calcium disodium EDTA), .
Switzerland
contains: Sulphur dioxide and sulphites, Eggs and their derivatives, Mustard and its derivatives
Nutrient  | Per 100g  | 1 serving  | Reference intake  | 
|---|---|---|---|
Energy  | 2505 kJ  | 376 kJ  | -  | 
Fat  | 66.2 g  | 9.9 g  | -  | 
of which saturates  | 5.1 g  | 0.8 g  | -  | 
Carbohydrate  | 1.4 g  | 0.2 g  | -  | 
of which sugars  | 1.1 g  | 0.2 g  | -  | 
Fibre  | 0.5 g  | 0.1 g  | -  | 
Protein  | 1.1 g  | 0.2 g  | -  | 
Salt  | 1.3 g  | 0.2 g  | -  |