

sugar, whole egg (Barn), mascarpone ( cheese ) 16%, water, wheat flour, vegetable fats and oils (fully hydrogenated palm kernel, fully hydrogenated coconut, coconut, palm), dried glucose syrup, coffee extract 1.5%, egg yolk (Barn), wheat protein, emulsifiers: E 471, E 472a, E 475 and E 432, skimmed milk powder, egg white powder (Barn), bovine gelatine, humectant: E 422, fat-reduced cocoa powder 0.3%, lactose , milk protein, wheat starch, preservative: E 281, flavourings, foaming agent: E 472b, barley malt flour, stabiliser: E 340.
Switzerland
contains: Eggs and products thereof, Cereals containing gluten and products thereof, Milk and products thereof
Nutrient | Per 100g | 1 serving (150g) | Reference intake |
|---|---|---|---|
Energy | 1332 kJ | 1979 kJ | - |
Fat | 13 g | 19 g | - |
of which saturates | 8.4 g | 13 g | - |
Carbohydrate | 44 g | 66 g | - |
of which sugars | 34 g | 51 g | - |
Fibre | 0.9 g | 1.3 g | - |
Protein | 5.8 g | 8.7 g | - |
Salt | 0.24 g | 0.36 g | - |