

big blue octopus (Octopus cyaneus) (wild catch FAO 71 Western Central Pacific, Hooks and lines) 69%, sunflower oil, green olives, wine vinegartable salt, antioxidant: ascorbic acid, acidity regulator: sodium citrates, preservative: potassium sorbate, lemon juice, natural flavouring. May contain traces of shellfish, fish, egg, soy, celery, moustard, sulphites, milk, gluten.
Italie
| Nutrient | Per 100g | 
|---|---|
| Energy | 477 kJ | 
| Fat | 6 g | 
| of which saturates | 0.7 g | 
| Carbohydrate | 0 g | 
| of which sugars | 0 g | 
| Fibre | 0 g | 
| Protein | 15 g | 
| Salt | 4.6 g |