wheat flour, water, vegetable oils (rapeseed, olives, fully hydrogenated rapeseed), iodized table salt, ethanol, yeast, emulsifier: sorbitan monostearate.
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient | Per 100g |
---|---|
Energy | 1194 kJ |
Fat | 8.2 g |
of which saturates | 2.9 g |
Carbohydrate | 43 g |
of which sugars | 0.5 g |
Fibre | 2.5 g |
Protein | 7 g |
Salt | 1.3 g |