Bratspeck IP-SUISSE
~125g(2.5/100g)
3.10
Quantity
Most important attributes
Ingredients
viande de porc* (Suisse), sel nitrité pour saumure (sel de cuisine iodé, conservateur: nitrite de sodium), sirop de glucose, antioxydant: ascorbate de sodium, citrates de sodium. * de qualité IP-SUISSE.
Country of production
Elaboré en Suisse
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
|---|---|---|---|
Energy | 1593 kJ | 0 kJ | - |
Fat | 35 g | 0 g | - |
of which saturates | 13 g | 0 g | - |
Carbohydrate | 0.5 g | 0 g | - |
of which sugars | 0.5 g | 0 g | - |
Fibre | 0.5 g | 0 g | - |
Protein | 17 g | 0 g | - |
Salt | 2.5 g | 0 g | - |
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