
sugar, modified starch, gelling agents: guar gum and carrageenan, natural flavouring, colours: riboflavins and annatto.
Switzerland
Nutrient | Per 100g | 1 serving (145g) | Reference intake |
|---|---|---|---|
Energy | 453 kJ | 660 kJ | - |
Fat | 3.5 g | 5.1 g | - |
of which saturates | 2.5 g | 3.6 g | - |
Carbohydrate | 16 g | 23 g | - |
of which sugars | 14 g | 20 g | - |
Fibre | 0.5 g | 0.7 g | - |
Protein | 3 g | 4.4 g | - |
Salt | 0.03 g | 0.05 g | - |