
viande de boeuf, sel de cuisine.
Schweiz
| Nutrient | Per 100g | 1 serving (125g) | Reference intake | 
|---|---|---|---|
| Energy | 1166 kJ | 1474 kJ | - | 
| Fat | 23 g | 29 g | - | 
| of which saturates | 9 g | 11 g | - | 
| Carbohydrate | 0.5 g | 0.6 g | - | 
| of which sugars | 0.5 g | 0.5 g | - | 
| Fibre | 0.5 g | 0.5 g | - | 
| Protein | 18 g | 23 g | - | 
| Salt | 1 g | 1.3 g | - |