
Ingrédients: viande de boeuf* *de qualité IP-SUISSE
Schweiz
| Nutrient | Per 100g | 1 serving (200g) | Reference intake | 
|---|---|---|---|
| Energy | 468 kJ | 936 kJ | - | 
| Fat | 2.5 g | 5 g | - | 
| of which saturates | 1 g | 2 g | - | 
| Carbohydrate | 0.5 g | 0.5 g | - | 
| of which sugars | 0.5 g | 0.5 g | - | 
| Fibre | 0 g | 0 g | - | 
| Protein | 22 g | 44 g | - | 
| Salt | 0.1 g | 0.2 g | - |