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Milles Feuilles Torte

750g(1.93/100g)
14.50
Pâtisserie en pâte feuilletée avec crème chantilly
Quantity
1
Most important attributes
Ingredients

wheat flour, water, full-fat cream 14%, vegetable margarine (palm oil, rapeseed oil, water, emulsifiers: E 471 and E 475, acid: E 330), pudding cream powder 13% (sugar, skimmed milk powder, modified starch, palm fat, thickener: E 401, stabiliser: E 450, colouring carrot juice concentrate, natural flavourings, vanilla extract), sugar, almonds , glucose syrup, apricot preparation (sugar, water, glucose syrup, apricot puree, glucose, gelling agent: E 440, acid: E 330, sunflower oil, preservative: E 202, flavouring), wheat protein, iodized table salt, palm kernel oil, fat-reduced cocoa powder, modified starch, barley malt flour, colour: E 162, thickener: E 407, emulsifier: soya lecithin.

Country of production

Switzerland

Allergens

contains: Milk and products thereof, Cereals containing gluten and products thereof, Almonds and products thereof, Soybeans and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (125g)
Reference intake
Energy
1434 kJ
1809 kJ
-
Fat
18 g
23 g
-
of which saturates
8.9 g
11 g
-
Carbohydrate
40 g
50 g
-
of which sugars
21 g
26 g
-
Fibre
1 g
1.2 g
-
Protein
4.7 g
5.8 g
-
Salt
0.49 g
0.61 g
-

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