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Sélection Truffes Torte

250g(3.4/100g)
8.50
Génoise au cacao fourrée au chocolat
Quantity
1
Most important attributes
Ingredients

sugar, vegetable margarine (palm oil, rapeseed oil, water, emulsifier: E 471), chocolate 12% (sugar, cocoa mass, cocoa butter, emulsifiers: E 476 and E 322), fat glaze (sugar, palm kernel oil, cocoa powder, palm oil, skimmed milk powder, sunflower oil, fat-reduced cocoa powder, emulsifier: E 322, natural flavouring), whole egg (Barn), milk chocolate 8% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: E 322, natural flavouring), egg yolk (Barn), wheat flour, wheat starch, fat-reduced cocoa powder 2.5%, humectant: E 422, skimmed milk powder, thickener: E 412, lactose , wheat protein, raising agents: E 500 and E 450, barley malt flour.

Country of production

Switzerland

Allergens

contains: Cereals containing gluten and products thereof, Milk and products thereof, Eggs and products thereof

Nutritional values
Nutrient
Per 100g
Energy
1883 kJ
Fat
28 g
of which saturates
14 g
Carbohydrate
44 g
of which sugars
36 g
Fibre
2.9 g
Protein
5.2 g
Salt
0.2 g

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