Agnesi Sugo all’Arrabbiata
400g(0.74/100g)
2.95
Quantity
Most important attributes
Ingredients
tomato pulp (60.5%), tomato paste (18.5%), tomato purée (10.9%), sunflower oil, parsley (2%), sugar, salt, garlic (0.8%), chilli (0.3%).
Country of production
Italien
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 340 kJ |
Fat | 3.7 g |
of which saturates | 0.4 g |
Carbohydrate | 9.4 g |
of which sugars | 7.2 g |
Fibre | 1 g |
Protein | 2.1 g |
Salt | 1.5 g |
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