Albo Whole Anchovies in Olive Oil
84g(3.43/100g)
3.60
Quantity
Most important attributes
Ingredients
ANCHOIS (Engraulis encrasicholus), huile d'olive et sel de cuisine. Méthode de pêche: à la senne. Zone de pêche FAO: 27.
Country of production
Spain
Allergens
contains: Fish and their derivatives
Rating
Nutritional values
Nutrient | Per 100g |
|---|---|
Energy | 716 kJ |
Fat | 10 g |
of which saturates | 1.7 g |
Carbohydrate | 0 g |
of which sugars | 0 g |
Protein | 23 g |
Salt | 1.1 g |
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