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Anna's Best Sandwich Geflügel-Trio

295g(2.02/100g)
5.95
Sandwich bread with chicken meat products and turkey meat product with water and cocktail sauce
Quantity
1
Most important attributes
Ingredients

sandwich bread 46% ( wheat flour, water, whole egg [from free-range eggs], yeast, rapeseed oil, skim milk powder, whey powder, iodized table salt, glucose, wheat gluten , barley malt flour, butter , acerola powder (on maltodextrin), flour treatment agent: ascorbic acid), cocktail sauce 17% (rapeseed oil, water, tomato concentrate, sugar, white wine vinegar, table vinegar, iodized table salt, mustard , pea protein, pepper, thickening agent: xanthan gum, modified starches, natural flavouring), fried chicken meat product 17% (chicken meat 45% [Switzerland], water, breading [ wheat flour, wheat starch, table salt, colour: paprika extract, yeast, curcuma extract], rapeseed oil, crunchy coating [corn, sugar, table salt, barley malt, emulsifier: sunflower lecithin], wheat starch, wheat gluten , iodized table salt, yeast extract, sugar, spices, wheat flour), cooked chicken meat product 10% (chicken meat 75% [Switzerland], water, nitrite curing salt [table salt, preservative: sodium nitrite], spice extracts, stabilisers: diphosphates and triphosphates, antioxidant: sodium ascorbate, spices, glucose, caramel sugar, flavouring), turkey meat product 10% (turkey 73% [Switzerland], water, nitrite curing salt [table salt, preservative: sodium nitrite], spices, spice extracts, maltodextrin, stabiliser: diphosphates, glucose, acidity regulators: potassium lactate, sodium citrates and sodium carbonates, antioxidant: sodium ascorbate, flavouring).

Country of production

Switzerland

Allergens

contains: Cereals containing gluten and products thereof, Milk and products thereof, Eggs and products thereof, Mustard and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (295g)
Reference intake
Energy
1010 kJ
3011 kJ
-
Fat
9 g
27 g
-
of which saturates
0.9 g
2.7 g
-
Carbohydrate
29 g
86 g
-
of which sugars
4.3 g
13 g
-
Fibre
1.7 g
5 g
-
Protein
10 g
30 g
-
Salt
1.6 g
4.7 g
-

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