champignons de Paris 60%, huile de tournesol, câpres 4%, poivrons, vinaigre de vin, sel de cuisine, origan, ail, épices, correcteur d'acidité: acide citrique, antioxydant: acide ascorbique.
Italien
Nutrient | Per 100g | 1 serving (30g) | Reference intake |
---|---|---|---|
Energy | 220 kJ | 67 kJ | - |
Fat | 3.6 g | 1.1 g | - |
of which saturates | 1.3 g | 0.4 g | - |
Carbohydrate | 0.7 g | 0.5 g | - |
of which sugars | 0.5 g | 0.5 g | - |
Fibre | 3 g | 0.9 g | - |
Protein | 3 g | 0.9 g | - |
Salt | 2 g | 0.6 g | - |