sugar, raisins 30%, cocoa mass⁺, cocoa butter⁺, hazelnuts 4.5%, almonds 4%, skimmed milk powder, concentrated butter , emulsifier: lecithin, glazing agents: talc and gum arabic, whey powder, glucose syrup, natural flavourings. ⁺ Rainforest Alliance Certified Cocoa solids: 30% minimum in the milk chocolate. Cocoa solids: 47% minimum in the dark chocolate. Milk solids: 14% minimum in the milk chocolate. Milk solids: 14% minimum in the white chocolate.

Switzerland

contains: Hazelnuts and products thereof, Milk and products thereof, Almonds and products thereof