
pasta 63% (durum wheat semolina, water), tomato sauce 37% (tomatoes 49%, water, tomato concentrate 12%, onions, table salt, garlic, olive oil, parsley, condiment powder, rice starch, spice extracts, spices), basil, oregano.
Switzerland
contains: Cereals containing gluten and products thereof
| Nutrient | Per 100g | 1 serving (400g) | Reference intake | 
|---|---|---|---|
| Energy | 490 kJ | 1979 kJ | - | 
| Fat | 0.8 g | 3.1 g | - | 
| of which saturates | 0.1 g | 0.5 g | - | 
| Carbohydrate | 22 g | 89 g | - | 
| of which sugars | 1.3 g | 5.3 g | - | 
| Fibre | 1.9 g | 7.8 g | - | 
| Protein | 4.2 g | 17 g | - | 
| Salt | 0.83 g | 3.3 g | - |