full-fat hard Swiss cheese from, raw milk. Full-fat semi-hard Swiss cheese , from pasteurised milk. Full-fat semi-hard Swiss cheese , from thermised milk.
Switzerland
contains: Milk and products thereof
Nutrient | Per 100g |
---|---|
Energy | 1569 kJ |
Fat | 30 g |
of which saturates | 18 g |
Carbohydrate | 0.5 g |
of which sugars | 0.5 g |
Fibre | 0 g |
Protein | 27 g |
Salt | 1.5 g |