Anna's Best Laugenbrezel mit Butter
70g(2.29/100g)
1.60
Quantity
Most important attributes
Ingredients
wheat flour, salted butter 17%, water, rapeseed oil, yeast, iodized table salt, acidity regulator: sodium hydroxide, whey powder, skimmed milk powder, wheat gluten, glucose, acerola powder (on maltodextrin), wheat starch.
Country of production
Switzerland
Allergens
contains: Cereals containing gluten and products thereof, Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (70g) | Reference intake |
|---|---|---|---|
Energy | 1570 kJ | 1099 kJ | - |
Fat | 20 g | 14 g | - |
of which saturates | 9.7 g | 6.8 g | - |
Carbohydrate | 40 g | 28 g | - |
of which sugars | 0.9 g | 0.6 g | - |
Fibre | 2.6 g | 1.8 g | - |
Protein | 7.6 g | 5.3 g | - |
Salt | 1.7 g | 1.2 g | - |
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