

wheat flour, water, iodized and fluoridated table salt, sugar, yeast, preservative: sodium propionate.
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 1 serving (105g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1271 kJ  | 1344 kJ  | -  | 
Fat  | 1.2 g  | 1.3 g  | -  | 
of which saturates  | 0.2 g  | 0.3 g  | -  | 
Carbohydrate  | 61 g  | 64 g  | -  | 
of which sugars  | 4.1 g  | 4.3 g  | -  | 
Fibre  | 2.5 g  | 2.6 g  | -  | 
Protein  | 10 g  | 11 g  | -  | 
Salt  | 1 g  | 1.1 g  | -  |