sandwich bread 37% ( wheat flour, water, iodized table salt, wheat gluten , yeast, barley malt flour, glucose, rapeseed oil, acerola powder (on maltodextrin), flour treatment agent: ascorbic acid), chicken product 37% (chicken meat 46% [Switzerland], water, breading [ wheat flour, wheat starch, table salt, yeast, curcuma extract, colour: paprika extract], rapeseed oil, crunchy coating [corn, sugar, table salt, barley malt, emulsifier: sunflower lecithin], wheat flour, wheat starch, wheat gluten , iodized table salt, yeast extract, sugar, spices), curry sauce 13% (sunflower oil, yogurt , mustard , mango preparation [sugar, mango, table salt, table vinegar, spices], salted egg yolk [from free-range eggs], curry 2% [contains mustard ], sugar, corn starch, iodized table salt, acid: lactic acid, natural flavours), pineapple in syrup 13% (pineapple 58%, water, sugar, acid: citric acid).
Switzerland
Nutrient | Per 100g | 1 serving (265g) | Reference intake |
---|---|---|---|
Energy | 1037 kJ | 2726 kJ | - |
Fat | 9.2 g | 24 g | - |
of which saturates | 1.1 g | 2.9 g | - |
Carbohydrate | 31 g | 82 g | - |
of which sugars | 3.7 g | 9.8 g | - |
Fibre | 1.7 g | 4.5 g | - |
Protein | 9.2 g | 24 g | - |
Salt | 1.3 g | 3.4 g | - |