
wheat flour*, water, palm oil*, sea salt, ethanol*, wheat gluten*, inactivated yeast, acids: malic acid and citric acid. * organically produced
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 
|---|---|
Energy  | 1591 kJ  | 
Fat  | 24 g  | 
of which saturates  | 13 g  | 
Carbohydrate  | 34 g  | 
of which sugars  | 0.5 g  | 
Fibre  | 0.8 g  | 
Protein  | 5.3 g  | 
Salt  | 1.2 g  |