wheat flour, water, extra virgin olive oil 11%, table salt, ethanol, preservative: sorbic acid, yeast.
Italy
contains: Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (120g) | Reference intake |
---|---|---|---|
Energy | 1413 kJ | 1725 kJ | - |
Fat | 11 g | 14 g | - |
of which saturates | 1.9 g | 2.3 g | - |
Carbohydrate | 50 g | 60 g | - |
of which sugars | 0.6 g | 0.7 g | - |
Fibre | 1.9 g | 2.3 g | - |
Protein | 7.4 g | 8.9 g | - |
Salt | 1.8 g | 2.2 g | - |