

wheat flour*, water, sunflower oil, wheat protein, iodized table salt, yeast, barley malt flour, flour treatment agent: ascorbic acid. * IP-Suisse/TerraSuisse
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 1 serving (50g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1368 kJ  | 687 kJ  | -  | 
Fat  | 7 g  | 3.5 g  | -  | 
of which saturates  | 0.9 g  | 0.4 g  | -  | 
Carbohydrate  | 54 g  | 27 g  | -  | 
of which sugars  | 0.5 g  | 0.5 g  | -  | 
Fibre  | 2.6 g  | 1.3 g  | -  | 
Protein  | 10 g  | 5.2 g  | -  | 
Salt  | 1.4 g  | 0.7 g  | -  |