
viande de bœuf (France), sel nitrité pour saumure (sel de cuisine, conservateur: nitrite de sodium).
Frankreich
| Nutrient | Per 100g | 1 serving (99g) | Reference intake | 
|---|---|---|---|
| Energy | 921 kJ | 920 kJ | - | 
| Fat | 15 g | 15 g | - | 
| of which saturates | 7 g | 6.9 g | - | 
| Carbohydrate | 0.5 g | 0.5 g | - | 
| of which sugars | 0.5 g | 0.5 g | - | 
| Fibre | 0 g | 0 g | - | 
| Protein | 21 g | 21 g | - | 
| Salt | 1.4 g | 1.4 g | - |