

water, wheat flour, sugar, full-fat cream 13%, pudding cream powder 12% (sugar, skimmed milk powder, modified starch, palm fat, thickener: E 401, stabiliser: E 450, colouring carrot juice concentrate, natural flavourings, vanilla extract), vegetable margarine (palm oil, rapeseed oil, water, emulsifiers: E 471 and E 475, acid: E 330), glucose syrup, apricot preparation (sugar, water, glucose syrup, apricot puree, glucose, gelling agent: E 440, acid: E 330, sunflower oil, preservative: E 202, flavouring), wheat protein, iodized table salt, modified starch, barley malt flour, colour: E 162, thickener: E 407.
Switzerland
contains: Cereals containing gluten and products thereof, Milk and products thereof
Nutrient  | Per 100g  | 1 serving (48g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1320 kJ  | 622 kJ  | -  | 
Fat  | 15 g  | 7.2 g  | -  | 
of which saturates  | 7.7 g  | 3.7 g  | -  | 
Carbohydrate  | 41 g  | 19 g  | -  | 
of which sugars  | 23 g  | 11 g  | -  | 
Fibre  | 0.6 g  | 0.5 g  | -  | 
Protein  | 3.7 g  | 1.8 g  | -  | 
Salt  | 0.41 g  | 0.2 g  | -  |