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Grand Cru

200g(2.85/100g)
5.70
Fromage français à pâte molle à la crème, au lait de vache pasteurisé
Quantity
1
Most important attributes
Ingredients

Ingrédients : LAIT, CREME, ferments, sel

Country of production

France

Allergens

contains: Milk and its derivatives

Nutritional values
Nutrient
Per 100g
Energy
1345 kJ
Fat
29 g
of which saturates
21 g
Carbohydrate
0.5 g
of which sugars
0.5 g
Protein
16 g
Salt
1.3 g

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