
| Nutrient | Per 100g | 1 serving (60g) | Reference intake | 
|---|---|---|---|
| Energy | 1501 kJ | 900 kJ | - | 
| Fat | 1.1 g | 0.6 g | - | 
| of which saturates | 0.2 g | 0.1 g | - | 
| Carbohydrate | 53 g | 32 g | - | 
| of which sugars | 2 g | 1.2 g | - | 
| Fibre | 21 g | 12 g | - | 
| Protein | 23 g | 14 g | - | 
| Salt | 0.02 g | 0.01 g | - | 
| Iron | 8.7 mg | 5.2 mg | - |