
flageolets verts 52%, eau, sel de cuisine, affermissant: chlorure de calcium.
Frankreich
Nutrient  | Per 100g  | 1 serving (133g)  | Reference intake  | 
|---|---|---|---|
Energy  | 369 kJ  | 486 kJ  | -  | 
Fat  | 0.6 g  | 0.8 g  | -  | 
of which saturates  | 0.1 g  | 0.1 g  | -  | 
Carbohydrate  | 12 g  | 16 g  | -  | 
of which sugars  | 0.5 g  | 0.5 g  | -  | 
Fibre  | 6.1 g  | 7.8 g  | -  | 
Protein  | 5.5 g  | 7.2 g  | -  | 
Salt  | 0.58 g  | 1.1 g  | -  |