
wheat bread 51% ( wheat flour, water, yeast, table salt, wheat malt flour, barley malt extract, wheat gluten), smoked salmon 26% ( Atlantic salmon (Salmo salar) (Aquaculture/Breeding) (Norway), table salt, acidity regulator: sodium lactate), sunflower oil, romaine lettuce 6%, horseradish preparation 3% (horseradish, water, sunflower oil, table vinegar, rapeseed oil, table salt, thickeners: guar gum and xanthan gum, acid: citric acid, preservative: sodium metabi sulphite ), table vinegar, lemon juice from concentrate, egg yolk powder (free range), table salt, sugar, dill, mustard , maltodextrin, thickener: xanthan gum, spice extracts.
Switzerland
contains: Cereals containing gluten and products thereof, Fish and products thereof, Eggs and products thereof, Mustard and products thereof, Sulphur dioxide and sulphites
Nutrient | Per 100g | 1 serving (235g) | Reference intake |
|---|---|---|---|
Energy | 1264 kJ | 2974 kJ | - |
Fat | 14 g | 33 g | - |
of which saturates | 1.8 g | 4.3 g | - |
Carbohydrate | 33 g | 77 g | - |
of which sugars | 2.4 g | 5.7 g | - |
Fibre | 1.8 g | 4.2 g | - |
Protein | 10 g | 24 g | - |
Salt | 1.9 g | 4.6 g | - |