
wheat flour, sugar, vegetable margarine (rapeseed oil, fully hydrogenated rapeseed oil, water, olive oil, emulsifier: mono- and diglycerides of fatty acids), caramel 8% (sugar, sugared condensed milk , glucose syrup, whole milk powder), whole egg (Barn), rolled oat flakes, table salt 0.7%, natural flavourings, raising agents: sodium carbonates and diphosphates, wheat starch.
Switzerland
contains: Eggs and products thereof, Cereals containing gluten and products thereof, Milk and products thereof
Nutrient | Per 100g | 1 serving | Reference intake |
|---|---|---|---|
Energy | 1793 kJ | 0 kJ | - |
Fat | 20 g | 0 g | - |
of which saturates | 6.8 g | 0 g | - |
Carbohydrate | 56 g | 0 g | - |
of which sugars | 30 g | 0 g | - |
Fibre | 0.9 g | 0 g | - |
Protein | 5.5 g | 0 g | - |
Salt | 0.8 g | 0 g | - |